The secret to a better steak isn't always the steak.

Burlap & Barrel's Umami Steak Seasoning takes everything you love about a perfectly seasoned cast-iron sear and packs it into one thoughtfully crafted blend. Crunchy garlic and sweet shallot meet bold peppercorns, smoked pimentón paprika, fragrant coriander, and fruity Black Urfa chili to create a deeply savory seasoning that adds richness, complexity, and just the right amount of heat.

While it was created with steak in mind, don't let the name fool you. This blend shines on burgers, chicken, roasted potatoes, grilled vegetables, mushrooms, eggs, tofu, and even simple sheet-pan dinners. A sprinkle before cooking delivers the flavor and satisfaction of a perfectly browned crust without requiring a long ingredient list or complicated preparation.

Like all Burlap & Barrel spices, the ingredients are sourced with an emphasis on quality, freshness, and direct farmer relationships. The result is a seasoning blend that tastes vibrant and layered rather than salty or one-dimensional.

Why We Love It

• Deep, savory umami flavor without artificial ingredients
• Made with garlic, shallot, peppercorns, smoked paprika, and Black Urfa chili
• Perfect for steak, burgers, vegetables, mushrooms, potatoes, and more
• Balanced and ready to use straight from the jar
• No fillers, preservatives, or unnecessary additives
• A simple way to make healthy meals taste restaurant-worthy

WellHaus Notes

This is one of those pantry staples that makes real-food cooking easier. When you want maximum flavor without relying on ultra-processed marinades, sauces, or flavor packets, a few shakes of this blend can transform a simple protein or vegetable into something deeply satisfying.