Dubai Chocolate (Single Bar)
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About This Product
This is the Dubai chocolate you've been hearing about—but crafted the way it should be.
Coracao's Dubai Chocolate Bar takes the viral sensation and elevates it with true artisan care and uncompromising ingredient standards. It starts with a thick, double-enrobed 81% dark chocolate shell made from fair-trade Peruvian cacao—the kind that delivers an addictive, satisfying snap with every bite.
Inside waits a silky pistachio cream made from fresh-roasted, stone-ground Santa Barbara pistachios blended with organic coconut milk, coconut sugar, and vanilla bean for that ultra-creamy, dairy-free richness. The signature crunch? Crisped quinoa and toasted coconut stand in for traditional kataifi, creating a light, golden crackle that's completely gluten-free.
The contrast is everything: rich dark chocolate, velvety pistachio, and that irresistible crisp texture—nostalgic and entirely new at once.
This is one of the only Dubai bars in the world that's certified organic, fair-trade, vegan, gluten-free, and dairy-free. It's a rare and delicious treat—a little world travel for the senses, crafted with integrity you can taste.
1.5 oz bar. Contains pistachio and coconut. Made in a facility processing other tree nuts.
Dubai Chocolate (Single Bar)
View full ingredients list
View nutrition facts

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