Matcha has a reputation problem. Not a quality problem — ceremonial grade matcha is genuinely excellent — but a formulation problem. Most matcha on the market is single-ingredient powder in a bag. Even when the quality is high, the result can be grassy, slightly bitter, or just flat for people who are sensitive to catechins. The wellness category has mostly responded by sweetening it aggressively or adding collagen for protein density, neither of which addresses the underlying taste or function.

Subluna started with ceremonial grade matcha and then actually built something new around it.

Tremella mushroom at 1,000mg per serving. This is the headline ingredient and the one worth understanding. Tremella fuciformis — sometimes called the snow mushroom or the beauty mushroom — is one of the most deeply studied functional mushrooms for skin hydration. It holds moisture through a polysaccharide structure that's been compared to hyaluronic acid in function, though the mechanism is distinct. Research indicates it may support the skin's own hyaluronic acid production and improve moisture retention at a cellular level. At 1,000mg per serving, this is a clinically relevant dose, not a label claim.

Pastured egg yolk is the ingredient that creates the natural creaminess and earns the texture people expect from a matcha latte without adding dairy. Beyond texture: egg yolk is dense in choline (essential for brain health, liver function, and mood regulation), fat-soluble vitamins A, D, E, and K, and the kind of bioavailable nutrient density that synthetic supplements can't replicate. Michelle's been putting egg yolk in her morning drinks for years for exactly this reason.

Organic rose petals are antioxidant-dense and anti-inflammatory, and they do something specific to the flavor: they enhance matcha's natural floral notes and soften the grassy edge that makes matcha polarizing for some people. Combined with organic vanilla, which adds depth and sweetness without any added sugar, the result tastes layered and balanced — genuinely drinkable even for matcha skeptics.

Eight milligrams of natural caffeine from the ceremonial grade matcha, balanced with L-theanine — the compound that distinguishes the calm, focused energy of matcha from the anxious spike of coffee. Customize with your milk of choice. No flavors added. No artificial sweeteners.

Third-party tested for heavy metals and micro bacteria.

30 servings — $75 — These statements have not been evaluated by the FDA